Did You Know? As of 2022, there are 775 farms in Guilford County (that's 94,798 acres in total), 20 of which are owned by multi-racial farmers!
Production in a local food system refers to the cultivation and harvesting of crops and livestock within a defined geographic area, emphasizing sustainable practices and community engagement. This localized approach not only supports regional economies but also fosters fresher, healthier food options for consumers.